Sanjay Dutt Approved 'Best' Japanese Restaurant In Dubai; Actor Says TakaHisa's Food Was Outstanding

In 2020, Bollywood veteran Sanjay Dutt made a major life shift by relocating to Dubai with his family. While the city offered a new chapter personally and professionally, for the actor – a self-proclaimed foodie as revealed in several past interviews – it also unlocked a treasure trove of culinary discoveries. Among the many world-class eateries Dubai has to offer, one standout has captivated Dutt’s palate, TakaHisa, a fine-dining Japanese restaurant that’s fast becoming the go-to spot for those craving the highest quality sushi and Wagyu beef. In his recent Instagram post, he posted pictures with chefs at TakaHisa and called it the 'best' Japanese restaurant in Dubai.

An elevated Japanese experience

Located in the heart of Dubai, TakaHisa is no ordinary Japanese restaurant. The concept is built around the talents of two culinary masters – sushi virtuoso Chef Taka and Wagyu specialist Chef Hisa. Together, they deliver a gastronomic experience rooted in authenticity, luxury, and precision.

TakaHisa’s standout feature is its dedication to sourcing only the finest ingredients. Guests are treated to sushi-grade fish and A5 Kobe beef, both flown in directly from Japan. This commitment to quality sets the tone for an exceptional menu that balances tradition with innovation as recognised by The World’s 50 Best Restaurants. The restaurant’s interiors echo this refined ethos, with dark wood finishes, minimalistic lines, and subdued lighting evoking the tranquil elegance of Japanese design.

Omakase and More

While the a la carte menu offers an impressive lineup – from sashimi platters to charcoal-grilled Wagyu tongue and wild-caught Japanese oysters -it’s the omakase sushi experience that truly sets TakaHisa apart. Prepared with fresh ingredients from Tokyo’s Toyosu Market, the omakase is a chef-curated journey best enjoyed at the counter, where diners can watch the artistry unfold up close. For those visiting during Dubai’s hot summer months, the icy somen noodles in a wagyu citrus dashi offer a refreshing, seasonal touch.

With such an exquisite offering, it’s no wonder TakaHisa has caught the attention of discerning diners – and celebrities like Sanjay Dutt. Recognised by The World’s 50 Best Restaurants, TakaHisa is a testament to Dubai’s growing reputation as a global culinary capital.